1. "Of course we care!": A qualitative exploration of Australian livestock producers' understandings of farm animal welfare issues. (April 2021) Authors: Buddle, Emily A.; Bray, Heather J.; Ankeny, Rachel A. Journal: Journal of rural studies Issue: Volume 83(2021) Page Start: 50 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Happy Chickens Lay Tastier Eggs: Motivations for Buying Free-range Eggs in Australia. (3rd April 2017) Authors: Bray, Heather J.; Ankeny, Rachel A. Journal: Anthrozoös Issue: Volume 30:Number 2(2017) Page Start: 213 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Not appropriate dinner table conversation? Talking to children about meat production. (1st May 2016) Authors: Bray, Heather J.; Zambrano, Sofia C.; Chur-Hansen, Anna; Ankeny, Rachel A. Journal: Appetite Issue: Volume 100(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Not just about "the science": science education and attitudes to genetically modified foods among women in Australia. Issue 1 (2nd January 2017) Authors: Bray, Heather J.; Ankeny, Rachel A. Journal: New genetics and society Issue: Volume 36:Issue 1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Why would we believe them? Meat consumers' reactions to online farm animal welfare activism in Australia. Issue 3 (3rd July 2018) Authors: Buddle, Emily A.; Bray, Heather J.; Ankeny, Rachel A. Journal: Communication research and practice Issue: Volume 4:Issue 3(2018) Page Start: 246 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗