1. 105 The Nutrition of Glutamate, Glutamine, Glycine, Proline and Arginine in Ruminants. (7th December 2018) Authors: Brake, D Journal: Journal of animal science Issue: Volume 96(2018)Supplement 3 Page Start: 386 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 251 Late-Breaking: Mucosal disaccharidase kinetics in the jejunum of steers with a divergent average daily gain. (7th December 2018) Authors: Brake, D; Smith, W; Oliver, W; Freetly, H; Foote, A Journal: Journal of animal science Issue: Volume 96(2018)Supplement 3 Page Start: 84 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. 417 An Evaluation Of Digestibility and Caloric Value Of Different Botanical Parts Of Corn Residues Fed To Cattle. (7th December 2018) Authors: Petzel, E; Smart, A; Hales, K; Foote, A; Acharya, S; Wright, C; Brake, D Journal: Journal of animal science Issue: Volume 96(2018)Supplement 3 Page Start: 205 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. 82 Late-Breaking: Effects of Solvent- or Mechanically Extracted-Carinata Meal On Intake And Total-Tract Digestibility In Cows Fed Long-stem Or Ground Corn Residues. (7th December 2018) Authors: Brake, D; Rosenthal, E; Perry, G Journal: Journal of animal science Issue: Volume 96(2018)Supplement 3 Page Start: 402 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗