1. Consumption of Oxidized and Partially Hydrogenated Oils Differentially Induces Trans-Fatty Acids Incorporation in Rats' Heart and Dyslipidemia. (17th February 2016) Authors: Dhibi, Madiha; Mnari, Amira; Brahmi, Faten; Houas, Zohra; Chargui, Issam; Kharroubi, Wafa; Hammami, Mohamed Journal: Journal of the American College of Nutrition Issue: Volume 35:Number 2(2016) Page Start: 125 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗