1. Engaging the public in priority setting for nutrition in Sub-Saharan Africa. Issue 5 (2021) Authors: Erzse, A.; Boua, P.R.; Dalaba, M.; Compaore, A.; Watson, D.; Hardy-Johnson, P.; Kehoe, S.H.; Sorgho, H.; Nonterah, E.A.; Tugendhaft, A.; Ward, K.; Norris, S.A.; Danis, M.; Hofman, K.; Barker, M. Other Names: collab. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 5(2021)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗