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Author/Creator Borràs, Dionís

1. Characterization of composition traits related to organoleptic and functional quality for the differentiation, selection and enhancement of local varieties of tomato from different cultivar groups. (15th November 2015)

Authors:
Figàs, Maria R.; Prohens, Jaime; Raigón, María D.; Fita, Ana; García-Martínez, María D.; Casanova, Cristina; Borràs, Dionís; Plazas, Mariola; Andújar, Isabel; Soler, Salvador
Journal:
Food chemistry
Issue:
Volume 187(2015)
Page Start:
517
Record Type:
Journal Article
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