1. Isolation of antimicrobial compounds from aniseed and techno‐economic feasibility report for industrial‐scale application. (19th May 2022) Authors: Bontzolis, Christos; Plioni, Iris; Dimitrellou, Dimitra; Boura, Konstantina; Kanellaki, Maria; Nigam, Poonam S.; Koutinas, Athanasios Journal: International journal of food science & technology Issue: Volume 57:Number 8(2022) Page Start: 5155 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗