1. Environmental Stability of Carbohydrate Profiles in Different Soybean Genotypes. Issue 2 (1st March 2018) Authors: Jo, Hyun; Lee, Jeong‐Dong; Bilyeu, Kristin D. Journal: Crop science Issue: Volume 58:Issue 2(2018) Page Start: 773 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Environmental Stability Study of Soybeans with Modified Carbohydrate Profiles in Maturity Groups 0 to V. Issue 4 (1st July 2019) Authors: Jo, Hyun; Lorenz, Aaron J.; Rainey, Katy Martin; Shannon, J. Grover; Chen, Pengyin; Bilyeu, Kristin D. Journal: Crop science Issue: Volume 59:Issue 4(2019) Page Start: 1531 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Genetic Improvement of the Fatty Acid Biosynthesis System to Alter the ω‐6/ω‐3 Ratio in the Soybean Seed. (30th September 2017) Authors: Kulkarni, Krishnanand P.; Kim, Minsu; Song, Jong Tae; Bilyeu, Kristin D.; Lee, Jeong‐Dong Journal: Journal of the American Oil Chemists' Society Issue: Volume 94:Number 11(2017) Page Start: 1403 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Phytic Acid and Inorganic Phosphate Composition in Soybean Lines with Independent IPK1 Mutations. Issue 1 (1st March 2015) Authors: Vincent, Jennifer A.; Stacey, Minviluz; Stacey, Gary; Bilyeu, Kristin D. Journal: plant genome Issue: Volume 8:Issue 1(2015) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗