1. Hydrothermal treatment and iodine binding provide insights into the organization of glucan chains within the semi‐crystalline lamellae of corn starch granules. Issue 8 (27th May 2014) Authors: Vamadevan, Varatharajan; Hoover, Ratnajothi; Bertoft, Eric; Seetharaman, Koushik Other Names: Bush C. Allen sponsoringEditor. Journal: Biopolymers Issue: Volume 101:Issue 8(2014) Page Start: 871 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Hydrothermal treatment and iodine binding provide insights into the organization of glucan chains within the semi‐crystalline lamellae of corn starch granules. Issue 8 (August 2014) Authors: Vamadevan, Varatharajan; Hoover, Ratnajothi; Bertoft, Eric; Seetharaman, Koushik; Bush, C. Allen Journal: Biopolymers Issue: Volume 101:Issue 8(2014) Page Start: 871 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Influence of amylopectin structure and degree of phosphorylation on the molecular composition of potato starch lintners. Issue 3 (March 2014) Authors: Wikman, Jeanette; Blennow, Andreas; Buléon, Alain; Putaux, Jean‐Luc; Pérez, Serge; Seetharaman, Koushik; Bertoft, Eric Journal: Biopolymers Issue: Volume 101:Issue 3(2014) Page Start: 257 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Obituary Koushik Seetharaman. Issue 11 (November 2014) Authors: Bertoft, Eric Journal: Stärke Issue: Volume 66:Issue 11/12(2014) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Physical and Molecular Characterization of Millet Starches. Issue 3 (14th May 2014) Authors: Annor, George Amponsah; Marcone, Massimo; Bertoft, Eric; Seetharaman, Koushik Journal: Cereal chemistry Issue: Volume 91:Issue 3(2014.) Page Start: 286 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Structure‐function relationships of starch components. Issue 1 (5th December 2014) Authors: Vamadevan, Varatharajan; Bertoft, Eric; Tester, Richard F. Journal: Stärke Issue: Volume 67:Issue 1/2(2015) Page Start: 55 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Unit and Internal Chain Profile of Millet Amylopectin. Issue 1 (13th January 2014) Authors: Annor, George Amponsah; Marcone, Massimo; Bertoft, Eric; Seetharaman, Koushik Journal: Cereal chemistry Issue: Volume 91:Issue 1(2014.) Page Start: 29 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗