1. Eating behaviours, genetic influence and dietary intake of Irish twins. (24th November 2016) Authors: Barron, R.; Bermingham, K.; Brennan, L.; Gibney, E.; Ryan, M.; O' Sullivan, A. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Investigating inherited influences on anthropometric and metabolic parameters in adult twins. (24th November 2016) Authors: Bermingham, K.; Barron, R.; Brennan, L.; Gibney, E.; Gibney, M.; Ryan, M.; O'Sullivan, A. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Measures of optimal glucose "time in range" and variability using continuous glucose monitors in 4, 805 healthy non-diabetic individuals is discriminatory of cardiovascular health risk. Issue 1 (2022) Authors: Bermingham, K.; Valdes, A.; Franks, P.; Wolf, J.; Spector, T.; Berry, S. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Menopause and postprandial metabolic and inflammatory responses: a cross-sectional study exploring associations with sleep, physical activity and habitual diet. Issue 1 (2022) Authors: Bermingham, K.; Valdes, A.; Hall, W.; Linenberg, I.; Franks, P.; Wolf, J.; Spector, T.; Berry, S. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗