1. Diets high in resistant starch increase plasma levels of trimethylamine-N-oxide, a gut microbiome metabolite associated with CVD risk. Issue 12 (20th December 2016) Authors: Bergeron, Nathalie; Williams, Paul T.; Lamendella, Regina; Faghihnia, Nastaran; Grube, Alyssa; Li, Xinmin; Wang, Zeneng; Knight, Rob; Jansson, Janet K.; Hazen, Stanley L.; Krauss, Ronald M. Journal: British journal of nutrition Issue: Volume 116:Issue 12(2016) Page Start: 2020 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial. Issue 1 (4th June 2019) Authors: Bergeron, Nathalie; Chiu, Sally; Williams, Paul T; M King, Sarah; Krauss, Ronald M Journal: American journal of clinical nutrition Issue: Volume 110:Issue 1(2019) Page Start: 24 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Nutrition and Cardiometabolic Health. (2017) Editors: Bergeron, Nathalie; Siri-Tarino, Patty W; Bray, George A; Krauss, Ronald M Record Type: Book Extent: 1 online resource (624 pages), (90 illustrations) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Proprotein Convertase Subtilisin/Kexin Type 9 Inhibition: A New Therapeutic Mechanism for Reducing Cardiovascular Disease Risk. Issue 17 (27th October 2015) Authors: Bergeron, Nathalie; Phan, Binh An P.; Ding, Yunchen; Fong, Aleyna; Krauss, Ronald M. Journal: Circulation Issue: Volume 132:Issue 17(2015) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗