1. [P1–622]: INFLUENCE OF A LIGHT THERAPY PROGRAMME ON NURSING STAFF's PROFESSIONAL QUALITY OF LIFE AND SLEEP IN AN ALZHEIMER SPECIAL CARE UNIT. (1st July 2017) Authors: Zawieja, Philippe; Gonfrier, Sébastien; Al Rifai, Sawsan; Merlin, Laurence; Benattar, Linda Journal: Alzheimer's & dementia Issue: Volume 13:Supplement 7S(2017)Part 10 Page Start: P535 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A photographic method to measure food item intake. Validation in geriatric institutions. (1st January 2015) Authors: Pouyet, Virginie; Cuvelier, Gérard; Benattar, Linda; Giboreau, Agnès Journal: Appetite Issue: Volume 84(2015) Page Start: 11 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Influence of flavour enhancement on food liking and consumption in older adults with poor, moderate or high cognitive status. (September 2015) Authors: Pouyet, Virginie; Cuvelier, Gérard; Benattar, Linda; Giboreau, Agnès Journal: Food quality and preference Issue: Volume 44(2015:Sep.) Page Start: 119 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗