Author/Creator: Belo, Isabel - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Belo, Isabel

11. Mediterranean agro‐industrial wastes as valuable substrates for lignocellulolytic enzymes and protein production by solid‐state fermentation. (3rd June 2018)

Authors:: Sousa, Daniel; Venâncio, Armando; Belo, Isabel; Salgado, José M
Journal:: Journal of the science of food and agriculture
Issue:: Volume 98:Number 14(2018)
Page Start:: 5248
Record Type:: Journal Article
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12. Microbial valorization of waste cooking oils for valuable compounds production – a review. Issue 24 (16th December 2020)

Authors:: Lopes, Marlene; Miranda, Sílvia M.; Belo, Isabel
Journal:: Critical reviews in environmental science and technology
Issue:: Volume 50:Issue 24(2020)
Page Start:: 2583
Record Type:: Journal Article
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13. Monitoring biotechnological processes through quantitative image analysis: Application to 2-phenylethanol production by Yarrowia lipolytica. (June 2023)

Authors:: Braga, Adelaide; Mesquita, Daniela P.; Cordeiro, Ana; Belo, Isabel; Ferreira, Eugénio C.; Amaral, A. Luís
Journal:: Process biochemistry
Issue:: Volume 129(2023)
Page Start:: 221
Record Type:: Journal Article
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14. NIR spectroscopy applied to the determination of 2‐phenylethanol and l‐phenylalanine concentrations in culture medium of Yarrowia lipolytica. Issue 3 (16th November 2018)

Authors:: Quintelas, Cristina; Braga, Adelaide; Mesquita, Daniela P; Amaral, Antonio L; Ferreira, Eugenio C; Belo, Isabel
Journal:: Journal of chemical technology & biotechnology
Issue:: Volume 94:Issue 3(2019)
Page Start:: 812
Record Type:: Journal Article
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15. Olive pomace valorization by Aspergillus species: lipase production using solid‐state fermentation. (8th January 2016)

Authors:: Oliveira, Felisbela; Moreira, Cláudia; Salgado, José Manuel; Abrunhosa, Luís; Venâncio, Armando; Belo, Isabel
Journal:: Journal of the science of food and agriculture
Issue:: Volume 96:Number 10(2016)
Page Start:: 3583
Record Type:: Journal Article
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16. Over‐pressurized bioreactors: Application to microbial cell cultures. (8th May 2014)

Authors:: Lopes, Marlene; Belo, Isabel; Mota, Manuel
Journal:: Biotechnology progress
Issue:: Volume 30:Number 4(2014)
Page Start:: 767
Record Type:: Journal Article
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17. Polyunsaturated fatty acids production by solid‐state fermentation on polyurethane foam by Mortierella alpina. (6th January 2021)

Authors:: Ferreira, Marta; Fernandes, Helena; Peres, Helena; Oliva‐Teles, Aires; Belo, Isabel; Salgado, José Manuel
Journal:: Biotechnology progress
Issue:: Volume 37:Number 3(2021)
Page Start:: n/a
Record Type:: Journal Article
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18. Production of γ‐decalactone by Yarrowia lipolytica: insights into experimental conditions and operating mode optimization. Issue 3 (6th March 2014)

Authors:: Braga, Adelaide; Belo, Isabel
Journal:: Journal of chemical technology & biotechnology
Issue:: Volume 90:Issue 3(2015:Mar.)
Page Start:: 559
Record Type:: Journal Article
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19. Sequential multi-stage extraction of biocompounds from Spirulina platensis: Combined effect of ohmic heating and enzymatic treatment. (July 2021)

Authors:: Ferreira-Santos, Pedro; Miranda, Sílvia M.; Belo, Isabel; Spigno, Giorgia; Teixeira, José A.; Rocha, Cristina M.R.
Journal:: Innovative food science & emerging technologies
Issue:: Volume 71(2021)
Page Start:
Record Type:: Journal Article
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20. Ultrasounds pretreatment of olive pomace to improve xylanase and cellulase production by solid-state fermentation. (August 2016)

Authors:: Leite, Paulina; Salgado, José Manuel; Venâncio, Armando; Domínguez, José Manuel; Belo, Isabel
Journal:: Bioresource technology
Issue:: Volume 214(2016)
Page Start:: 737
Record Type:: Journal Article
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