1. Characterization of the dominant bacterial communities during storage of Norway lobster and Norway lobster tails (Nephrops norvegicus) based on 16S rDNA analysis by PCR-DGGE. (April 2015) Authors: Bekaert, Karen; Devriese, Lisa; Maes, Sara; Robbens, Johan Journal: Food microbiology Issue: Volume 46(2015:Apr.) Page Start: 132 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characterization of the dominant bacterial communities during storage of Norway lobster and Norway lobster tails (Nephrops norvegicus) based on 16S rDNA analysis by PCR-DGGE. (April 2015) Authors: Bekaert, Karen; Devriese, Lisa; Maes, Sara; Robbens, Johan Journal: Food microbiology Issue: Volume 46(2015:Apr.) Page Start: 132 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Chemical quality assessment of traditional salt‐fermented shrimp paste from Northern Mindanao, Philippines. (30th March 2015) Authors: Pilapil, Anna R; Neyrinck, Ellen; Deloof, Daphne; Bekaert, Karen; Robbens, Johan; Raes, Katleen Journal: Journal of the science of food and agriculture Issue: Volume 96:Number 3(2016) Page Start: 933 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Microplastic contamination in brown shrimp (Crangon crangon, Linnaeus 1758) from coastal waters of the Southern North Sea and Channel area. Issue 1 (15th September 2015) Authors: Devriese, Lisa I.; van der Meulen, Myra D.; Maes, Thomas; Bekaert, Karen; Paul-Pont, Ika; Frère, Laura; Robbens, Johan; Vethaak, A. Dick Journal: Marine pollution bulletin Issue: Volume 98:Issue 1/2(2015) Page Start: 179 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The use of the so‐called 'superchilling' technique for the transport of fresh fishery products. (28th January 2021) Authors: Koutsoumanis, Konstantinos; Allende, Ana; Alvarez‐Ordóñez, Avelino; Bolton, Declan; Chemaly, Marianne; Davies, Robert; De Cesare, Alessandra; Herman, Lieve; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luisa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elis... Journal: EFSA journal Issue: Volume 19:Number 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. The use of the so‐called 'tubs' for transporting and storing fresh fishery products. (29th April 2020) Authors: Koutsoumanis, Konstantinos; Allende, Ana; Alvarez‐Ordóñez, Avelino; Bolton, Declan; Chemaly, Marianne; Davies, Robert; De Cesare, Alessandra; Herman, Lieve; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luisa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elis... Journal: EFSA journal Issue: Volume 18:Number 4(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Threshold values on environmental chemical contaminants in seafood in the European Economic Area. (August 2022) Authors: De Witte, Bavo; Coleman, Bert; Bekaert, Karen; Boitsov, Stepan; Botelho, Maria João; Castro-Jiménez, Javier; Duffy, Conor; Habedank, Friederike; McGovern, Evin; Parmentier, Koen; Tornero, Victoria; Viñas, Lucia; Turner, Andrew D. Journal: Food control Issue: Volume 138(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Validation of the periodicity of growth zone deposition in otoliths of two large endemic Labeobarbus species in Lake Tana, Ethiopia. Issue 4 (13th December 2019) Authors: Gebremedhin, Shewit; Bekaert, Karen; Getahun, Abebe; Bruneel, Stijn; Anteneh, Wassie; Torreele, Els; Goethals, Peter Journal: African zoology Issue: Volume 54:Issue 4(2019) Page Start: 231 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗