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Author/Creator Begum, Tofa

1. Microbicidal effectiveness of irradiation from Gamma and X-ray sources at different dose rates against the foodborne illness pathogens Escherichia coli, Salmonella Typhimurium and Listeria monocytogenes in rice. (October 2020)

Authors:
Begum, Tofa; Follett, Peter A.; Hossain, Farah; Christopher, Larry; Salmieri, Stephane; Lacroix, Monique
Journal:
Lebensmittel-Wissenschaft + Technologie =
Issue:
Volume 132(2020)
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Record Type:
Journal Article
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2. Mixture design methodology and predictive modeling for developing active formulations using essential oils and citrus extract against foodborne pathogens and spoilage microorganisms in rice. Issue 1 (17th December 2021)

Authors:
Begum, Tofa; Follett, Peter A.; Shankar, Shiv; Mahmud, Jumana; Salmieri, Stephane; Lacroix, Monique
Journal:
Journal of food science
Issue:
Volume 87:Issue 1(2022)
Page Start:
353
Record Type:
Journal Article
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4. Silver nanoparticles-essential oils combined treatments to enhance the antibacterial and antifungal properties against foodborne pathogens and spoilage microorganisms. (March 2022)

Authors:
Begum, Tofa; Follett, Peter A.; Mahmud, Jumana; Moskovchenko, Lana; Salmieri, Stephane; Allahdad, Zahra; Lacroix, Monique
Journal:
Microbial pathogenesis
Issue:
Volume 164(2022)
Page Start:
Record Type:
Journal Article
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