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Author/Creator Bechthold, Angela

1. Food groups and risk of chronic disease: a protocol for a systematic review and network meta-analysis of cohort studies. Issue 1 (December 2016)

Authors:
Schwingshackl, Lukas; Chaimani, Anna; Bechthold, Angela; Iqbal, Khalid; Stelmach-Mardas, Marta; Hoffmann, Georg; Schwedhelm, Carolina; Schlesinger, Sabrina; Boeing, Heiner
Journal:
Systematic reviews
Issue:
Volume 5:Issue 1(2016)
Page Start:
1
Record Type:
Journal Article
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2. Food groups and risk of colorectal cancer. Issue 9 (14th December 2017)

Authors:
Schwingshackl, Lukas; Schwedhelm, Carolina; Hoffmann, Georg; Knüppel, Sven; Laure Preterre, Anne; Iqbal, Khalid; Bechthold, Angela; De Henauw, Stefaan; Michels, Nathalie; Devleesschauwer, Brecht; Boeing, Heiner; Schlesinger, Sabrina
Journal:
International journal of cancer
Issue:
Volume 142:Issue 9(2018)
Page Start:
1748
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

3. Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies. Issue 7 (12th April 2019)

Authors:
Bechthold, Angela; Boeing, Heiner; Schwedhelm, Carolina; Hoffmann, Georg; Knüppel, Sven; Iqbal, Khalid; De Henauw, Stefaan; Michels, Nathalie; Devleesschauwer, Brecht; Schlesinger, Sabrina; Schwingshackl, Lukas
Journal:
Critical reviews in food science and nutrition
Issue:
Volume 59:Issue 7(2019)
Page Start:
1071
Record Type:
Journal Article
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4. Food Groups and Risk of Overweight, Obesity, and Weight Gain: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies. Issue 2 (25th February 2019)

Authors:
Schlesinger, Sabrina; Neuenschwander, Manuela; Schwedhelm, Carolina; Hoffmann, Georg; Bechthold, Angela; Boeing, Heiner; Schwingshackl, Lukas
Journal:
Advances in nutrition
Issue:
Volume 10:Issue 2(2019)
Page Start:
205
Record Type:
Journal Article
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5. Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines. Issue 4 (30th April 2018)

Authors:
Schwingshackl, Lukas; Schlesinger, Sabrina; Devleesschauwer, Brecht; Hoffmann, Georg; Bechthold, Angela; Schwedhelm, Carolina; Iqbal, Khalid; Knüppel, Sven; Boeing, Heiner
Journal:
Proceedings of the Nutrition Society
Issue:
Volume 77:Issue 4(2018)
Page Start:
432
Record Type:
Journal Article
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6. Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019. Issue 6 (28th September 2021)

Authors:
Schäfer, Anne Carolin; Schmidt, Annemarie; Bechthold, Angela; Boeing, Heiner; Watzl, Bernhard; Darmon, Nicole; Devleesschauwer, Brecht; Heckelei, Thomas; Pires, Sara Monteiro; Nadaud, Perrine; van Dooren, Corné; Vieux, Florent
Journal:
British journal of nutrition
Issue:
Volume 126:Issue 6(2021)
Page Start:
942
Record Type:
Journal Article
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