1. Optimization of the production of double-shell microparticles containing fish oil. (July 2019) Authors: Fadini, Ana Lúcia; Dutra Alvim, Izabela; Paganotti, Katyri Bezerra de Freitas; Bataglia da Silva, Lidiane; Bonifácio Queiroz, Marise; Miguel, Ana Maria Rauen de Oliveira; Rodrigues, Rodney Alexandre Ferreira Journal: Food science and technology international Issue: Volume 25:Number 5(2019) Page Start: 359 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗