1. Response of Mycorrhiza-Inoculated Pepper and Amino Acids to Salt Treatment at Different Ratios. Issue 3 (4th February 2019) Authors: Basak, Hakan; Çimrin, K. Mesut; Turan, Metin; Güneş, Adem; Ozlu, Ekrem Journal: Communications in soil science and plant analysis Issue: Volume 50:Issue 3(2019) Page Start: 350 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗