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Author/Creator Balev, Dessislav Kostadinov

1. Improvement of the Quality and the Shelf Life of the High Oxygen Modified Atmosphere Packaged Veal by Superficial Spraying with Dihydroquercetin Solution. (10th September 2014)

Authors:
Dragoev, Stefan Georgiev; Staykov, Alexandar Stoyanov; Vassilev, Kiril Petrov; Balev, Dessislav Kostadinov; Vlahova-Vangelova, Dessislava Borislavova
Other Names:
Nau Françoise Academic Editor.
Journal:
International journal of food science
Issue:
Volume 2014(2014)
Page Start:
Record Type:
Journal Article
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2. Quality, Microstructure, and Technological Properties of Sheep Meat Marinated in Three Different Ways. (16th January 2017)

Authors:
Vlahova-Vangelova, Dessislava Borislavova; Dragoev, Stefan Georgiev; Balev, Dessislav Kostadinov; Assenova, Bahytkul Kajkenovna; Amirhanov, Kumarbek Junusbekovich
Other Names:
De Benedetto Egidio Academic Editor.
Journal:
Journal of food quality
Issue:
Volume 2017(2017)
Page Start:
Record Type:
Journal Article
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