Author/Creator: Balasubramanian, Balu - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Balasubramanian, Balu

1. Sensing fermentation degree of cocoa (Theobroma cacao L.) beans by machine learning classification models based electronic nose system. (8th July 2019)

Authors:: Tan, Juzhong; Balasubramanian, Balu; Sukha, Darin; Ramkissoon, Saila; Umaharan, Pathmanathan
Journal:: Journal of food process engineering
Issue:: Volume 42:Number 6(2019)
Page Start:: n/a
Record Type:: Journal Article
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2. Synthesis and characterization of tritium labeled N‐((R)‐1‐((S)‐4‐(4‐chlorophenyl)‐4‐hydroxy‐3, 3‐dimethylpiperidin‐1‐yl)‐3‐methyl‐1‐oxobutan‐2‐yl)‐3‐sulfamoylbenzamide. (31st July 2015)

Authors:: Hong, Yang; Hynes, John; Tian, Yuan; Balasubramanian, Balu; Bonacorsi, Samuel
Journal:: Journal of labelled compounds & radiopharmaceuticals
Issue:: Volume 58:Number 10(2015)
Page Start:: 414
Record Type:: Journal Article
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