Author/Creator: Aydogdu, Nida - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Aydogdu, Nida

1. Advancement in electrochemical strategies for quantification of Brown HT and Carmoisine (Acid Red 14) From Azo Dyestuff class. (July 2022)

Authors:: Karimi, Fatemeh; Demir, Ersin; Aydogdu, Nida; Shojaei, Moein; Taher, Mohammad A.; Asrami, Padideh Naderi; Alizadeh, Marzieh; Ghasemi, Younes; Cheraghi, Somaye
Journal:: Food and chemical toxicology
Issue:: Volume 165(2022)
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Record Type:: Journal Article
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2. Recent advantages in electrochemical monitoring for the analysis of amaranth and carminic acid as food color. (May 2022)

Authors:: Alizadeh, Marzieh; Demir, Ersin; Aydogdu, Nida; Zare, Najmeh; Karimi, Fatemeh; Kandomal, S. Masoud; Rokni, Hassan; Ghasemi, Younes
Journal:: Food and chemical toxicology
Issue:: Volume 163(2022)
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Record Type:: Journal Article
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