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Author/Creator Ayala-Zavala, Jesus Fernando

1. Fresh-cut orange treated with its own seed by-products presented higher antioxidant capacity and lower microbial growth. (1st January 2013)

Authors:
Cruz-Valenzuela, Manuel Reynaldo; Carrazco-Lugo, Diana Karina; Vega-Vega, Violeta; Gonzalez-Aguilar, Gustavo Adolfo; Ayala-Zavala, Jesus Fernando
Journal:
International journal of postharvest technology and innovation
Issue:
Volume 3:Number 1(2013)
Page Start:
13
Record Type:
Journal Article
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2. Β-Cyclodextrin inclusion complexes containing clove (Eugenia caryophyllata) and Mexican oregano (Lippia berlandieri) essential oils: Preparation, physicochemical and antimicrobial characterization. (December 2017)

Authors:
Anaya-Castro, Maria Antonieta; Ayala-Zavala, Jesus Fernando; Muñoz-Castellanos, Laila; Hernández-Ochoa, León; Peydecastaing, Jérôme; Durrieu, Vanessa
Journal:
Food packaging and shelf life
Issue:
Volume 14:Part B(2017)
Page Start:
96
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗