1. A novel method for elimination of aflatoxin M1 in milk using Lactobacillus rhamnosus GG biofilm. (28th January 2019) Authors: Assaf, Jean Claude; Khoury, André El; Chokr, Ali; Louka, Nicolas; Atoui, Ali Journal: International journal of dairy technology Issue: Volume 72:Number 2(2019) Page Start: 248 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A promising innovative technique for mycotoxin detoxification from beverages using biofilms of lactic acid bacteria. (December 2022) Authors: Nahle, Sahar; El Khoury, André; Assaf, Jean Claude; Louka, Nicolas; Chokr, Ali; Atoui, Ali Journal: Innovative food science & emerging technologies Issue: Volume 82(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A study on the physicochemical parameters for Penicillium expansum growth and patulin production: effect of temperature, pH, and water activity. Issue 4 (16th December 2015) Authors: Tannous, Joanna; Atoui, Ali; El Khoury, André; Francis, Ziad; Oswald, Isabelle P.; Puel, Olivier; Lteif, Roger Journal: Food science & nutrition Issue: Volume 4:Issue 4(2016) Page Start: 611 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Clinical Significance of Breast Cancer Molecular Subtypes and Ki67 Expression as a Predictive Value for Pathological Complete Response following Neoadjuvant Chemotherapy: Experience from a Tertiary Care Center in Lebanon. (12th February 2022) Authors: Atoui, Ali; Bou Zerdan, Maroun; El Mahmoud, Ahmad; Chamseddine, Nathalie; Hamad, Lina; Assi, Hazem I. Other Names: Sahgal Pranshu Academic Editor. Journal: International journal of breast cancer Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Development of a real-time PCR assay for Penicillium expansum quantification and patulin estimation in apples. (September 2015) Authors: Tannous, Joanna; Atoui, Ali; El Khoury, André; Kantar, Sally; Chdid, Nader; Oswald, Isabelle P.; Puel, Olivier; Lteif, Roger Journal: Food microbiology Issue: Volume 50(2015:Sep.) Page Start: 28 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. First assessment of the ecological status of Karaoun reservoir, Lebanon. Issue 2 (June 2014) Authors: Fadel, Ali; Lemaire, Bruno J.; Atoui, Ali; Vinçon‐Leite, Brigitte; Amacha, Nabil; Slim, Kamal; Tassin, Bruno Journal: Lakes & reservoirs Issue: Volume 19:Issue 2(2014) Page Start: 142 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Occurrence of toxic cyanobacterial blooms for the first time in Lake Karaoun, Lebanon. (19th June 2012) Authors: Atoui, Ali; Hafez, Hala; Slim, Kamal Journal: Water and environment journal Issue: Volume 27:Number 1(2013) Page Start: 42 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Secondary metabolism in Penicillium expansum: Emphasis on recent advances in patulin research. Issue 12 (13th August 2018) Authors: Tannous, Joanna; Keller, Nancy P.; Atoui, Ali; El Khoury, André; Lteif, Roger; Oswald, Isabelle P.; Puel, Olivier Journal: Critical reviews in food science and nutrition Issue: Volume 58:Issue 12(2018) Page Start: 2082 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗