Author/Creator: Atkin, Dianne - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Atkin, Dianne

1. Determining meat freshness using electrochemistry: Are we ready for the fast and furious?. (April 2019)

Authors:: Johnson, Joel; Atkin, Dianne; Lee, Kyunghee; Sell, Marie; Chandra, Shaneel
Journal:: Meat science
Issue:: Volume 150(2019)
Page Start:: 40
Record Type:: Journal Article
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