1. Soil sodicity is more detrimental than salinity for quinoa (Chenopodium quinoa Willd.): A multivariate comparison of physiological, biochemical and nutritional quality attributes. (28th September 2020) Authors: Abbas, Ghulam; Amjad, Muhammad; Saqib, Muhammad; Murtaza, Behzad; Asif Naeem, Muhammad; Shabbir, Arslan; Murtaza, Ghulam Journal: Journal of agronomy and crop science Issue: Volume 207:Number 1(2021) Page Start: 59 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗