1. Microwave stabilization and process optimization of rice bran cultivar Jhelum. Issue 7 (27th May 2021) Authors: Asad, Sumaya; Jabeen, Abida; Aga, Mohsin Bashir; Majid, Darakshan; Jan, Nusrat; Amin, Tawheed; Mehraj, Farhana Journal: Journal of food processing and preservation Issue: Volume 45:Issue 7(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗