1. Anti-Inflammatory Effects of the Mediterranean Diet in the Early and Late Stages of Atheroma Plaque Development. (18th April 2017) Authors: Casas, Rosa; Urpi-Sardà, Mireia; Sacanella, Emilio; Arranz, Sara; Corella, Dolores; Castañer, Olga; Lamuela-Raventós, Rosa-María; Salas-Salvadó, Jordi; Lapetra, José; Portillo, Maria P.; Estruch, Ramón Other Names: Teixeira Mauro M. Academic Editor. Journal: Mediators of inflammation Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cardioprotective effects of cocoa: Clinical evidence from randomized clinical intervention trials in humans. Issue 6 (3rd May 2013) Authors: Arranz, Sara; Valderas‐Martinez, Palmira; Chiva‐Blanch, Gemma; Casas, Rosa; Urpi‐Sarda, Mireia; Lamuela‐Raventos, Rosa M.; Estruch, Ramon; Lambert, Joshua D. Journal: Molecular nutrition & food research Issue: Volume 57:Issue 6(2013:Jun.) Page Start: 936 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Host-microbiome interactions in response to a high-saturated fat diet and fish-oil supplementation in zebrafish adult. (September 2019) Authors: Arias-Jayo, Nerea; Abecia, Leticia; Lavín, José Luis; Tueros, Itziar; Arranz, Sara; Ramírez-García, Andoni; Pardo, Miguel Angel Journal: Journal of functional foods Issue: Volume 60(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Hypothalamic-pituitary-adrenal axis function and exposure to stress factors and cannabis use in recent-onset psychosis. (8th August 2020) Authors: Labad, Javier; Ortega, Laura; Cabezas, Ángel; Montalvo, Itziar; Arranz, Sara; Algora, Maria José; Solé, Montse; Martorell, Lourdes; Vilella, Elisabet; Sánchez-Gistau, Vanessa Journal: World journal of biological psychiatry Issue: Volume 21:Number 7(2020) Page Start: 564 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Influence of olive oil on carotenoid absorption from tomato juice and effects on postprandial lipemia. (1st February 2015) Authors: Arranz, Sara; Martínez-Huélamo, Miriam; Vallverdu-Queralt, Anna; Valderas-Martinez, Palmira; Illán, Montse; Sacanella, Emilio; Escribano, Elvira; Estruch, Ramon; Lamuela-Raventos, Rosa M . Journal: Food chemistry Issue: Volume 168(2015) Page Start: 203 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Polyphenols excreted in urine as biomarkers of total polyphenol intake. (November 2012) Authors: Medina-Remón, Alexander; Tresserra-Rimbau, Anna; Arranz, Sara; Estruch, Ramón; Lamuela-Raventos, Rosa M Journal: Bioanalysis Issue: Volume 4:Number 22(2012) Page Start: 2705 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Understanding children's healthiness and hedonic perception of school meals via structured sorting. (1st January 2020) Authors: Alfaro, Begoña; Rios, Yolanda; Arranz, Sara; Varela, Paula Journal: Appetite Issue: Volume 144(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗