1. Corrigendum to "Toxic metal exposure as a possible risk factor for COVID-19 and other respiratory infectious diseases" [Food Chem. Toxicol. 146 111809]. (March 2021) Authors: Skalny, Anatoly V.; Lima, Thania Rios Rossi; Ke, Tao; Zhou, Ji-Chang; Bornhorst, Julia; Alekseenko, Svetlana I.; Aaseth, Jan; Anesti, Ourania; Sarigiannis, Dimosthenis A.; Tsatsakis, Aristides; Aschner, Michael; Tinkov, Alexey A. Journal: Food and chemical toxicology Issue: Volume 149(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cumulative risk assessment of pesticide residues in different Iranian pistachio cultivars: Applying the source specific HQS and adversity specific HIA approaches in Real Life Risk Simulations (RLRS). (1st October 2019) Authors: Taghizadeh, Seyedeh Faezeh; Goumenou, Marina; Rezaee, Ramin; Alegakis, Thanasis; Kokaraki, Venetia; Anesti, Ourania; Sarigiannis, Dimosthenis A.; Tsatsakis, Aristides; Karimi, Gholamreza Journal: Toxicology letters Issue: Volume 313(2019) Page Start: 91 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Toxic metal exposure as a possible risk factor for COVID-19 and other respiratory infectious diseases. (December 2020) Authors: Skalny, Anatoly V.; Lima, Thania Rios Rossi; Ke, Tao; Zhou, Ji-Chang; Bornhorst, Julia; Alekseenko, Svetlana I.; Aaseth, Jan; Anesti, Ourania; Sarigiannis, Dimosthenis A.; Tsatsakis, Aristides; Aschner, Michael; Tinkov, Alexey A. Journal: Food and chemical toxicology Issue: Volume 146(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗