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Author/Creator Andeta, Addisu Fekadu

1. Development and validation of lactic acid starter cultures for enset (Ensete ventricosum) fermentation. (November 2019)

Authors:
Andeta, Addisu Fekadu; Teffera, Fassil Eshetu; Misganaw, Fantahun Woldesenbet; Borremans, An; Vandeweyer, Dries; De Smedt, Anneke; Bossaert, Sofie; Crauwels, Sam; Lievens, Bart; Vancampenhout, Karen; Van Campenhout, Leen
Journal:
Lebensmittel-Wissenschaft + Technologie =
Issue:
Volume 115(2019)
Page Start:
Record Type:
Journal Article
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2. Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile. Issue 5 (24th July 2020)

Authors:
Mitiku, Ashenafi Azage; Andeta, Addisu Fekadu; Borremans, An; Lievens, Bart; Bossaert, Sofie; Crauwels, Sam; Aernouts, Ben; Kechero, Yisehak; Van Campenhout, Leen
Journal:
Microbial biotechnology
Issue:
Volume 13:Issue 5(2020:Sep.)
Page Start:
1477
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗