Author/Creator: Andersen, Maj-Britt Schmidt - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Andersen, Maj-Britt Schmidt

1. The potential of laser-induced breakdown spectroscopy for industrial at-line monitoring of calcium content in comminuted poultry meat. (June 2016)

Authors:: Andersen, Maj-Britt Schmidt; Frydenvang, Jens; Henckel, Poul; Rinnan, Åsmund
Journal:: Food control
Issue:: Volume 64(2016:Jun.)
Page Start:: 226
Record Type:: Journal Article
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