1. Burden of disease associated with dietary exposure to carcinogenic aflatoxins in Portugal using human biomonitoring approach. (August 2020) Authors: Martins, C.; Vidal, A.; De Boevre, M.; De Saeger, S.; Nunes, C.; Torres, D.; Goios, A.; Lopes, C.; Alvito, P.; Assunção, R. Journal: Food research international Issue: Volume 134(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. How maternal exposure to aflatoxin B1 impacts the development of progeny intestinal immune system. (September 2021) Authors: Bastos-Amador, P.; Duarte, E.L.; Alvito, P.; Assunçao, R.; Ferreira, M. Journal: Toxicology letters Issue: Volume 350(2021)Supplement Page Start: S245 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Are Data from Mycotoxins' Urinary Biomarkers and Food Surveys Linked? A Review Underneath Risk Assessment. Issue 4 (19th May 2021) Authors: Martins, C.; Assunção, R.; Nunes, C.; Torres, D.; Alvito, P. Journal: Food reviews international Issue: Volume 37:Issue 4(2021) Page Start: 373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Combined cytotoxic and genotoxic effects of ochratoxin A and fumonisin B1 in human kidney and liver cell models. (October 2020) Authors: Pinhão, M.; Tavares, A.M.; Loureiro, S.; Louro, H.; Alvito, P.; Silva, M.J. Journal: Toxicology in vitro Issue: Volume 68(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Characterization of in vitro effects of patulin on intestinal epithelial and immune cells. (27th May 2016) Authors: Assunção, R.; Alvito, P.; Kleiveland, C.R.; Lea, T.E. Journal: Toxicology letters Issue: Volume 250/251(2016) Page Start: 47 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. A contribution to hazard assessment of combined exposure to mycotoxins using in vitro toxicity testing. (16th October 2015) Authors: Tavares, A.; Mendonça, I.; Louro, H.; Pinhão, M.; Loureiro, S.; Alvito, P.; Silva, M.J. Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S352 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Bioaccessibility assessment of patulin and ochratoxin A in cereal and fruit based baby foods using a harmonized in vitro digestion model: Contribution for the risk assessment of chemical mixtures. (16th October 2015) Authors: Assunção, R.; Martins, C.; Leclerc Duarte, E.; Alvito, P. Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S116 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Risk assessment of multiple mycotoxins in infant food consumed by Portuguese children – The contribute of the MYCOMIX project. (16th October 2015) Authors: Alvito, P.; Assunção, R.; Borges, T.; Leal, S.; Loureiro, S.; Louro, H.; Martins, C.; Nunes, B.; Silva, M.; Vasco, E.; Tavares, A.; Calhau, M. Journal: Toxicology letters Issue: Volume 238(2015)Supplement Page Start: S117 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗