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You searched for: Author/Creator Almaraz-Abarca, Norma

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1. Phytochemical characterization and antioxidant properties of the wild edible acerola Malpighia umbellata Rose. Issue 1 (1st January 2018)

2. Rapid Determination of Phenolics, Flavonoids, and Antioxidant Properties of Physalis ixocarpa Brot. ex Hornem. and Physalis angulata L. by Infrared Spectroscopy and Partial Least Squares. (4th March 2018)

3. Standard methods for pollen research. Issue 4 (8th August 2021)

4. Synthesis of Chitosan Microparticles Encapsulating Bacterial Cell-Free Supernatants and Indole Acetic Acid, and Their Effects on Germination and Seedling Growth in Tomato (Solanum lycopersicum). (14th November 2022)