1. Assessment of Genetic Diversity in Robusta Coffee Using Morphological Characters. Issue 3 (3rd July 2019) Authors: Akpertey, Abraham; Anim-Kwapong, Esther; Ofori, Atta Journal: International journal of fruit science Issue: Volume 19:Issue 3(2019) Page Start: 276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Differential response of cocoa (Theobroma cacao) families to field establishment stress. Issue 2 (13th February 2013) Authors: Padi, Francis Kwame; Adu‐Gyamfi, Paul; Akpertey, Abraham; Arthur, Alfred; Ofori, Atta; Weber, W. E. Journal: Plant breeding Issue: Volume 132:Issue 2(2013) Page Start: 229 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effects of Selective Genetic Introgression from Wild Soybean to Soybean. Issue 6 (1st November 2014) Authors: Akpertey, Abraham; Belaffif, Mohammad; Graef, George L.; Rouf Mian, M. A.; Grover Shannon, J.; Cregan, Perry B.; Hudson, Matthew E.; Diers, Brian W.; Nelson, Randall L. Journal: Crop science Issue: Volume 54:Issue 6(2014) Page Start: 2683 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Genetic base-broadening of cacao for precocity and cropping efficiency. Issue 6 (8th August 2016) Authors: Padi, Francis Kwame; Ofori, Atta; Akpertey, Abraham Journal: Plant genetic resources Issue: Volume 15:Issue 6(2017) Page Start: 548 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Genetic Variability and Combining Abilities for Earliness to Nut Yield and Nut Weight in Selected Cashew (Anacardium Occidentale L.) Clones. Issue 1 (31st December 2022) Authors: Adu-Gyamfi, Paul K. K.; Barnnor, Michael; Akpertey, Abraham; Padi, Francis Journal: International journal of fruit science Issue: Volume 22:Issue 1(2022) Page Start: 539 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Genetic variability for vigor and yield of robusta coffee (Coffea canephora) clones in Ghana. Issue 8 (August 2022) Authors: Akpertey, Abraham; Anim-Kwapong, Esther; Adu-Gyamfi, Paul Kwasi Krah; Ofori, Atta Journal: Heliyon Issue: Volume 8:Issue 8(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Genetic variation among biparental Robusta coffee families and implications for variety development. (6th April 2020) Authors: Akpertey, Abraham; Anim-Kwapong, Esther; Adu-Gyamfi, Paul Kwasi Krah; Ofori, Atta Journal: Experimental agriculture Issue: Volume 56:Number 2(2020) Page Start: 171 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Genotypic characterization of cashew (Anacardium occidentale L.) clones using agro‐morphological traits. Issue 3 (2nd December 2020) Authors: Adu‐Gyamfi, Paul K. K.; Akpertey, Abraham; Barnnor, Michael; Ofori, Atta; Padi, Francis Journal: Plant-environment interactions Issue: Volume 1:Issue 3(2020) Page Start: 196 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Relationship between genetic distance based on single nucleotide polymorphism markers and hybrid performance in Robusta coffee (Coffea canephora). (7th February 2022) Authors: Akpertey, Abraham; Padi, Francis Kwame; Meinhardt, Lyndel; Zhang, Dapeng Journal: Plant breeding Issue: Volume 141:Number 2(2022) Page Start: 286 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗