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Author/Creator Akkerdaas, Jaap

1. Abstracts from the Food Allergy and Anaphylaxis Meeting 2016. (30th March 2017)

Authors:
Pouessel, Guillaume; Claverie, Claire; Labreuche, Julien; Renaudin, Jean‐Marie; Dorkenoo, Aimée; Eb, Mireille; Moneret‐Vautrin, Anne; Deschildre, Antoine; Leteurtre, Stephane; Grabenhenrich, Linus; Worm, Margitta; Dölle, Sabine; Scherer, Kathrin; Hutteger, Isidor; Christensen, Morten; Bindslev‐Je...
Journal:
Clinical and translational allergy
Issue:
Volume 7:(2017)Supplement 1
Page Start:
n/a
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. Protease resistance of food proteins: a mixed picture for predicting allergenicity but a useful tool for assessing exposure. Issue 1 (10th August 2018)

Authors:
Akkerdaas, Jaap; Totis, Muriel; Barnett, Brian; Bell, Erin; Davis, Tom; Edrington, Thomas; Glenn, Kevin; Graser, Gerson; Herman, Rod; Knulst, Andre; Ladics, Gregory; McClain, Scott; Poulsen, Lars K.; Ranjan, Rakesh; Rascle, Jean‐Baptiste; Serrano, Hector; Speijer, Dave; Wang, Rong; Pereira Mouriè...
Journal:
Clinical and translational allergy
Issue:
Volume 8:Issue 1(2018)
Page Start:
n/a
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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