1. A competitive quantitative polymerase chain reaction method for characterizing the population dynamics during kimchi fermentation. (1st January 2015) Authors: Ahn, Gee-Hyun; Moon, Jin Seok; Shin, So-Yeon; Min, Won Ki; Han, Nam Soo; Seo, Jin-Ho Journal: Journal of industrial microbiology & biotechnology Issue: Volume 42:Number 1(2015) Page Start: 49 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗