1. Developing a Global Strategy for the Control of Folate Deficiency and Folic Acid Responsive Neural Tube Defects in Low- and Middle-Income Countries (P10-107-19). (13th June 2019) Authors: Martinez, Homero; Poulin, Jessica; Weakland, Aliki; Bailey, Lynn; Mehta, Rajesh; Afidra, Ronald; Brown, Kenneth Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Legislative frameworks for corn flour and maize meal fortification. (12th February 2014) Authors: Makhumula, Phillip; Dary, Omar; Guamuch, Monica; Tom, Carol; Afidra, Ronald; Rambeloson, Zo Editors: Peña‐Rosas, Juan Pablo; Garcia‐Casal, Maria Nieves; Pachón, Helena Journal: Annals of the New York Academy of Sciences Issue: Volume 1312(2014) Page Start: 91 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Maize flour fortification in Africa: markets, feasibility, coverage, and costs. (19th September 2013) Authors: Fiedler, John L.; Afidra, Ronald; Mugambi, Gladys; Tehinse, John; Kabaghe, Gladys; Zulu, Rodah; Lividini, Keith; Smitz, Marc‐Francois; Jallier, Vincent; Guyondet, Christophe; Bermudez, Odilia Editors: Peña‐Rosas, Juan Pablo; Garcia‐Casal, Maria Nieves; Pachón, Helena Journal: Annals of the New York Academy of Sciences Issue: Volume 1312(2014) Page Start: 26 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Model for estimating nutrient addition contents to staple foods fortified simultaneously: Mexico and Kampala data. (6th March 2014) Authors: Guamuch, Monica; Dary, Omar; Rambelson, Zo; de la Cruz, Vanessa; Villalpando, Salvador; Tom, Carol; Afidra, Ronald; Makhumula, Phillip Editors: Peña‐Rosas, Juan Pablo; Garcia‐Casal, Maria Nieves; Pachón, Helena Journal: Annals of the New York Academy of Sciences Issue: Volume 1312(2014) Page Start: 76 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗