1. 469 Soluble fiber in equine diets alters fecal characteristics. (7th December 2018) Authors: Hansen, T; Cooney, L; Bobel, J; Rankins, E; Willemse, E; Adkin, A; Warren, L Journal: Journal of animal science Issue: Volume 96(2018)Supplement 3 Page Start: 250 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Integration of tools and social science into food safety risk assessments. (26th November 2020) Authors: Valanou, E; Oakenful, R; Thomas, C; Tsouli, C; Adkin, A Journal: EFSA journal Issue: Volume 18(2020)Supplement 1 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Livestock Health and Food Chain Risk Assessment. (27th August 2018) Authors: Condoleo, R; Gale, P; Adkin, A; Roberts, H; Simons, R Journal: EFSA journal Issue: Volume 16(2018)Supplement 1 Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. TSE infectivity model (TSEi) in animal tissues: Bovine intestines and mesenteries. Issue 2 (13th February 2014) Authors: Adkin, A; Simons, R; Arnold, M Journal: EFSA supporting publications Issue: Volume 11:Issue 2(2014) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗