1. Focus on the relationships between the cell wall composition in the extraction of anthocyanins and tannins from grape berries. (16th April 2023) Authors: Boulet, Jean-Claude; Abi-Habib, Elissa; Carrillo, Stéphanie; Roi, Stéphanie; Veran, Fréderic; Verbaere, Arnaud; Meudec, Emmanuelle; Rattier, Anais; Ducasse, Marie-Agnès; Jørgensen, Bodil; Hansen, Jeanett; Gall, Sophie Le; Poncet-Legrand, Céline; Cheynier, Véronique; Doco, Thierry; Vernhet, Aude Journal: Food chemistry Issue: Volume 406(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗