1. Antibacterial and antifungal activity of LAB bacteriocins derived from the valorization of dairy byproducts using AWDA assay. (July 2018) Authors: Ghodhbane, Hanene; Ben Hamed, Karim; Alesendria, Valentina; Abdelly, Chadly; Cocolin, Luca; Regaya, Imed Journal: Toxicon Issue: Volume 149(2018) Page Start: 96 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗