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You searched for: Author/Creator Abdel-Aty, Azza M.

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1. Detection of three herbicide, and one metabolite, residues in brown rice and rice straw using various versions of the QuEChERS method and liquid chromatography-tandem mass spectrometry. (1st November 2016)

3. Immobilization of Trichoderma harzianum α-amylase on PPyAgNp/Fe3O4-nanocomposite: chemical and physical properties. (5th November 2018)

4. Improvement of enzymatic properties and decolorization of azo dye: immobilization of horseradish peroxidase on cationic maize starch. (November 2021)

5. Optimization of nano spray drying parameters for production of α-amylase nanopowder for biotheraputic applications using factorial design. Issue 16 (10th December 2019)

6. Total phenolic and flavonoid contents and antioxidant activities of sixteen commercial date cultivars grown in Saudi Arabia. Issue 50 (9th May 2016)