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Author/Creator AL-Farga, Ammar

2. Nutritional and Nonnutritional Content of Underexploited Edible Seaweeds. (15th October 2022)

Authors:
Alghazeer, Rabia; El Fatah, Hesham; Azwai, Salah; Elghmasi, Sana; Sidati, Maammar; El Fituri, Ali; Althaluti, Ezdehar; Gammoudi, Ftaim; Yudiati, Ervia; Talouz, Nadia; Shamlan, Ghalia; AL-Farga, Ammar; Alansari, Wafa S.; Eskandrani, Areej A.
Other Names:
Chen Liqiao Academic Editor.
Journal:
Aquaculture nutrition
Issue:
Volume 2022(2022)
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Record Type:
Journal Article
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3. Α-Amylase immobilization on amidoximated acrylic microfibres activated by cyanuric chloride. Issue 11 (28th November 2018)

Authors:
Almulaiky, Yaaser Q.; Aqlan, Faisal M.; Aldhahri, Musab; Baeshen, Mohammed; Khan, Tariq Jamal; Khan, Khalid A.; Afifi, Mohamed; AL-Farga, Ammar; Warsi, Mohiuddin Khan; Alkhaled, Mohammed; Alayafi, Aisha A. M.
Journal:
Royal Society open science
Issue:
Volume 5:Issue 11(2018)
Page Start:
Record Type:
Journal Article
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