1. Applying the Pro-Circular change model to restaurant and retail businesses' preferences for circular economy: evidence from Indonesia. Issue 1 (9th December 2022) Authors: Auwalin, Ilmiawan; , Rumayya; Rahma Sari, Faradilla; Maulida, Saskia Rizqina Journal: Sustainability Issue: Volume 18:Issue 1(2022) Page Start: 97 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗